{"id":25645,"date":"2018-02-26T18:46:27","date_gmt":"2018-02-26T23:46:27","guid":{"rendered":"https:\/\/staging.opexlearning.com\/resources\/?p=25645"},"modified":"2018-02-26T18:47:59","modified_gmt":"2018-02-26T23:47:59","slug":"green-manufacturing-and-frito-lay","status":"publish","type":"post","link":"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/","title":{"rendered":"Green Manufacturing and Frito Lay"},"content":{"rendered":"<div class=\"a296a24fa2fc69ef5487857f02f111e8\" data-index=\"9\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- Single Post readerboard -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:inline-block;width:728px;height:90px\"\r\n     data-ad-client=\"ca-pub-8207522353004717\"\r\n     data-ad-slot=\"1144967431\"><\/ins>\r\n<script>\r\n(adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality.jpg\" alt=\"green manufacturing, lean, six sigma, quality\" width=\"800\" height=\"533\" class=\"aligncenter wp-image-25647 size-full\" srcset=\"https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality.jpg 800w, https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality-600x400.jpg 600w, https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality-300x200.jpg 300w, https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality-768x512.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p><span>The next time you bite into a crunchy Frito-Lay snack, consider this  that crunchy, tasty snack might just have come from one of the most <a href=\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-is-it-gaining-momentum\/19538\/\" target=\"_blank\" rel=\"noopener noreferrer\">sustainability-minded manufacturing<\/a> facilities in the US.<\/span><\/p>\n<p><span>Just over 10 years ago, Frito-Lay took on the challenge at their Casa Grande, Arizona facility and transformed into a <a href=\"https:\/\/www.6sigma.us\/six-sigma-articles\/26777\/\" target=\"_blank\" rel=\"noopener noreferrer\">sustainability<\/a> learning lab. They challenged themselves to think differently about renewable energy sources, water technologies and the amount of waste they were sending to landfills. If they succeeded with practical solutions at Casa Grande, \u00a0they could implement these changes at plants across the country.\u00a0<\/span><\/p>\n<p>Learn more about Frito-Lay and their Green Manufacturing efforts!<\/p>\n<p><iframe loading=\"lazy\" title=\"Green Manufacturing and Sustainability at Frito Lay\" width=\"500\" height=\"375\" src=\"https:\/\/www.youtube.com\/embed\/7jzxdi6KoQg?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<!--CusAds0-->\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>The next time you bite into a crunchy Frito-Lay snack, consider this that crunchy, tasty snack might just have come from one of the most sustainability-minded manufacturing facilities in the US. Just over 10 years ago, Frito-Lay took on the challenge at their Casa Grande, Arizona facility and transformed into a sustainability learning lab. They [&hellip;]<\/p>\n","protected":false},"author":12327,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[7,203,796,922,131,16],"tags":[1594,798,731,788,738,711],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Green Manufacturing and Frito Lay -<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Green Manufacturing and Frito Lay -\" \/>\n<meta property=\"og:description\" content=\"&gt; The next time you bite into a crunchy Frito-Lay snack, consider this that crunchy, tasty snack might just have come from one of the most sustainability-minded manufacturing facilities in the US. Just over 10 years ago, Frito-Lay took on the challenge at their Casa Grande, Arizona facility and transformed into a sustainability learning lab. [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/\" \/>\n<meta property=\"og:site_name\" content=\"OpEx Learning\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/get.shmula\" \/>\n<meta property=\"article:published_time\" content=\"2018-02-26T23:46:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-02-26T23:47:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality.jpg\" \/>\n<meta name=\"author\" content=\"Uday Kawar\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@shmula\" \/>\n<meta name=\"twitter:site\" content=\"@shmula\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Uday Kawar\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/\",\"url\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/\",\"name\":\"Green Manufacturing and Frito Lay -\",\"isPartOf\":{\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality.jpg\",\"datePublished\":\"2018-02-26T23:46:27+00:00\",\"dateModified\":\"2018-02-26T23:47:59+00:00\",\"author\":{\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/#\/schema\/person\/9335b5223b67189b35bda7d6be11c3fd\"},\"breadcrumb\":{\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/#primaryimage\",\"url\":\"https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality.jpg\",\"contentUrl\":\"https:\/\/staging.opexlearning.com\/resources\/wp-content\/uploads\/2018\/02\/green-manufacturing-lean-sixsigma-quality.jpg\",\"width\":800,\"height\":533,\"caption\":\"green manufacturing, lean, six sigma, quality\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/green-manufacturing-and-frito-lay\/25645\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/staging.opexlearning.com\/resources\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Business\",\"item\":\"https:\/\/staging.opexlearning.com\/resources\/business\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Green Manufacturing and Frito Lay\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/staging.opexlearning.com\/resources\/#website\",\"url\":\"https:\/\/staging.opexlearning.com\/resources\/\",\"name\":\"OpEx Learning\",\"description\":\"Lean Six Sigma. 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